OliveNation Hazelnut Baking Emulsion, Rich Nutty Water Soluble Flavoring for Cakes, Filling, Icing, Beverages. Non-GMO, Gluten Free, Kosher, Vegan -8 ounces Description Hazelnut Emulsion by OliveNation is great for flavoring cakes, frostings, fillings, and more. Use it in place of hazelnut extract to give your baked goods a stronger flavor and richer aroma. Emulsions are the preferred choice of professional bakers for their exceptional taste. Our Hazelnut Emulsion is kosher and gluten-free. Why is Hazelnut Emulsion better than extract? Emulsions are water-based, while extracts are alcohol-based. Since It's water- based, Hazelnut Emulsion doesnt evaporate as quickly as an extract, resulting in more flavorful and aromatic baked goods. Hazelnut Emulsion is also thicker than hazelnut extract and distributes more evenly in batters and icings. How is Hazelnut Emulsion used? You can substitute Hazelnut Emulsion in most recipes calling for Hazelnut extract.1 teaspoon of hazelnut extract = 1 teaspoon of Hazelnut Emulsion. Try it in cakes, cookies, fillings, and icings. Due the water content of emulsions, it's best to use an extract instead of an emulsion in candy, including chocolates and truffles. However, Hazelnut Emulsion is suitable for candy fillings. Features: Hazelnut Emulsion by OliveNation is great for flavoring cakes, frostings, fillings, and more Use it in place of hazelnut extract to give your baked goods a stronger flavor and richer aroma Emulsions are the preferred choice of professional bakers for their exceptional taste Our premium quality hazelnut emulsion is kosher and gluten-free Why is Hazelnut Emulsion better than extract? Emulsions are water-based, while extracts are alcohol-based Product Details: Flavor: Hazelnut Brand: OLIVENATION Specialty: baking-extracts-and-flavorings Number of Pieces: 1 Item Volume: 237 Milliliters Package Dimensions ‏ : ‎ 5.24 x 2.24 x 2.17 inches; 8 Ounces Item model number ‏ : ‎ EYZC8 UPC ‏ : ‎ Manufacturer ‏ : ‎ Olivenation LLC Country of Origin ‏ : ‎ USA